- Head researcher
- JOSE MARIA LAGARON CABELLO
Novel Materials and Nanotechnology Group
Nanotechnology in the Food Area
Nanocomposite Materials Development, Characterization and Processing
Bioplastics for Coatings and BioPackaging
Biotechnology Routes to Derive Sustainable Materials
Food Quality and Safety
Micro and Nanoencapsulation of Bioactives, Control Release and Cell Viability Studies
Active and Bioactive Nanostructured Materials Based on Natural Products
Main specialization
Área de investigación:
Disciplina ERC:
- LS - LIFE SCIENCES
- LS9 Applied Life Sciences and Non-Medical Biotechnology
Industrial Leadership:
- 2. Nanotechnologies
- 2.4. Efficient synthesis and manufacturing of nanomaterials, components and systems
Societal Challenges:
- 2. Food security, sustainable agriculture, marine and maritime research and the bioeconomy.
- 2.2. Sustainable and competitive agri-food sector for a safe and healthy diet