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COMPOST AS BIOFERTILIZER, RESISTANCE INDUCTOR AGAINST PLANT PATHOGENS AND HEALTHY PROPERTY PROMOTER UNDER A CROP INTENSIVE SUSTAINABLE PRODUCTION
DEVELOPMENT AND OPTIMIZATION OF NEW VACCINES AND ANTIVIRAL STRATEGIES. FOOT-AND-MOUTH DISEASE VIRUS AS A MODEL
DESIGN OF NANOPARTICULATE SYSTEMS FROM MARINE WASTE AND ALTERNATIVE VEGETABLE RESOURCES FOR THE DEVELOPMENT OF FOODS DIRECTED TO THE PREVENTION OF DISEASES
MODULATION OF BREASTFED INFANT GUT MICROBIOTA BY HUMAN MILK OLIGOSACCHARIDES IN A HUMANIZED ANIMAL MODEL
CROP DIVERSIFICATION FOR AGROSYSTEMS SUSTAINABILITY IN MEDITERRANEAN CONDITIONS
NEW STRATEGIES FOR SYNTHESIS OF BIOACTIVE COMPOUNDS OF FOOD INTEREST USING CARBOHYDRATE-ACTIVE ENZYMES DERIVED FROM THE ENZYMATIC MACHINERY OF LACTOBACILLUS PLANTARUM WCFS1
CARBOHYDRATE-ACTIVE EZYMES FROM LACTOBACILLUS PLANTARUM WCFS1: GENETIC, FUNCTIONAL AND STRUCTURAL CHARACTERIZATION
ORGANIC FERTILIZATION IN RAINFED OLIVE AGRICULTURE. ROLE IN MAINTAINING A SUSTAINED FLOW OF ECOSYSTEM SERVICES
NEXT-GENERATION PHENOMICS TOOLS FOR OPTIMIZING MANAGEMENT DECISIONS IN FARMING SYSTEMS