Fungal and yeast biotechnology
During their life cycle, fungi are able to change their morphology in response to environmental conditions. Our group is interested in the modifications that affect to a plant pathogen fungi during its infection cycle, and mainly the role of protein glycosylation in this process.
Main specialization
Área de investigación:
Disciplina ERC:
- LS - LIFE SCIENCES
- LS2 Genetics, Genomics, Bioinformatics and Systems Biology
Industrial Leadership:
- 4. Biotechnology
- 4.2. Biotechnology-based industrial processes
Societal Challenges:
- 2. Food security, sustainable agriculture, marine and maritime research and the bioeconomy.
- 2.1. Sustainable agriculture and forestry