FRANCISCO ROMERO GASCON
Deficient copper availability on organoleptic and nutritional quality of tomato fruit
2023 Plant Science Volume: Initial page: - End page: - Authors: Lafuente, M.T.;Sampedro, R.;Vélez, D.;Romero, P.
Ethylene-driven changes in epicuticular wax metabolism in citrus fruit
2022 Food Chemistry Volume: Initial page: - End page: - Authors: Romero, P.;Lafuente, M.T.
Hormone profiling and heat-induced tolerance to cold stress in citrus fruit
2022 Postharvest Biology and Technology Volume: Initial page: - End page: - Authors: Lafuente, M.T.;Romero, P.
2022 Food Chemistry Volume: Initial page: - End page: - Authors: Romero, P.;Lafuente, M.T.
2021 Frontiers in Plant Science Volume: Initial page: - End page: - Authors: Romero, P.;Lafuente, M.T.;Alferez, F.
2021 International Journal of Molecular Sciences Volume: Initial page: - End page: - Authors: Romero, P.;Lafuente, M.T.
2021 Foods Volume: Initial page: - End page: - Authors: Lafuente, M.T.;Romero, P.;González-Candelas, L.
Coordinated activation of the metabolic pathways induced by LED blue light in citrus fruit
2021 Food Chemistry Volume: Initial page: - End page: - Authors: Lafuente, M.T.;Romero, P.;Ballester, A.R.
2021 International Journal of Biological Macromolecules Volume: Initial page: 600 End page: 610 Authors: Romero, P.;Gabrielli, A.;Sampedro, R.;Perea-García, A.;Puig, S.;Lafuente, M.T.
2021 Postharvest Biology and Technology Volume: Initial page: 111475 End page: - Authors: Lafuente MT;Ballester AR;Holland N;Cerveró J;Romero P
2020 Frontiers in Plant Science Volume: Initial page: - End page: - Authors: Romero, P.;Lafuente, M.T.
2020 Postharvest Biology and Technology Volume: Initial page: - End page: - Authors: Romero, P.;Alférez, F.;Lafuente, M.T.
2020 Scientific Reports Volume: Initial page: 1109 End page: - Authors: Paco Romero;Fernando Alférez;Beatriz Estables-Ortíz;Mª Teresa Lafuente
2019 Scientific Reports Volume: Initial page: - End page: - Authors: Carrió-Seguí, À.;Romero, P.;Curie, C.;Mari, S.;Peñarrubia, L.
A relationship between tomato fruit softening, cuticle properties and water availability
2019 Food Chemistry Volume: Initial page: 300 End page: - Authors: P. Romero;J. Rose
2019 Scientific Reports Volume: Initial page: - End page: - Authors: Romero, P.;Lafuente, M.T.;Rodrigo, M.J.
Cuticle biosynthesis is developmentally regulated by abscisic acid in tomato leaves but not in fruit
2017 Plant Physiology Volume: Initial page: 1384 End page: 1398 Authors: L.B.B. Martin;P. Romero;E.A. Fich;D. Domozych;J.K.C. Rose
Interaction Between ABA Signaling and Copper Homeostasis in Arabidopsis thaliana
2016 Plant and Cell Physiology Volume: Initial page: 1568 End page: 1582 Authors: Angela Carrio-Segu¿;Paco Romero;Amparo Sanz;Lola Peñarrubia
2016 Plant Physiology and Biochemistry Volume: Initial page: 154 End page: 166 Authors: Establés-Ortiz, B.;Romero, P.;Ballester, A.R.;González-Candelas, L.;Lafuente, M.T.
Temporal aspects of copper homeostasis and its crosstalk with hormones
2015 Frontiers in Plant Science Volume: Initial page: 255 End page: - Authors: Lola Peñarrubia;Paco Romero;Angela Carrió-Seguí;Amparo Andrés-Bordería;Joaquín Moreno;Amparo Sanz
Postharvest Ethylene Treatment Reduces Quality Loss of Stored Mature Sweet Orange 'Navelate'
2015 Acta Horticulturae Volume: Initial page: 1507 End page: 1513 Authors: Lafuente, Maria Teresa;Alferez, Fernando;Romero, Paco
Transcriptional Regulation of the Citrus sinensis ABA-Signalosome during Fruit Dehydration
2015 Acta Horticulturae Volume: Initial page: 1483 End page: 1489 Authors: Romero, Paco;Rodrigo, Maria Jesús;Lafuente, María Teresa
2015 Acta Horticulturae Volume: Initial page: 1515 End page: 1519 Authors: Romero, Paco;Gandia, Monica;Alferez, Fernando
2014 Plant Physiology and Biochemistry Volume: Initial page: 23 End page: 32 Authors: Romero, P.;Lafuente, M.T.;Alférez, F.
Postharvest ethylene conditioning as a tool to reduce quality loss of stored mature sweet oranges
2014 Postharvest Biology and Technology Volume: Initial page: 104 End page: 111 Authors: Lafuente, Maria Teresa;Alferez, Fernando;Romero, Paco
2014 FEBS Open Bio Volume: Initial page: 996 End page: 1006 Authors: S. Vicente-Muñoz;P. Romero;L. Magraner-Pardo;V. Tordera;M. Pamblanco
2013 Plant Physiology and Biochemistry Volume: Initial page: 287 End page: 294 Authors: Romero, P.;Gandía, M.;Alférez, F.
2013 Postharvest Biology and Technology Volume: Initial page: 65 End page: 73 Authors: Romero, P.;Rodrigo, M.J.;Lafuente, M.T.
2012 Journal of Experimental Botany Volume: Initial page: 2753 End page: 2767 Authors: Romero, P.;Rodrigo, M.J.;Alférez, F.;Ballester, A.-R.;González-Candelas, L.;Zacarías, L.;Lafuente, M.T.
2012 Journal of Experimental Botany Volume: Initial page: 4931 End page: 4945 Authors: Romero, P.;Lafuente, M.T.;Rodrigo, M.J.
2010 Acta Horticulturae Volume: Initial page: 1079 End page: 1084 Authors: Romero P.;Rodrigo M.J.;Alférez F.;Gadea, J.;Zacarías L.;Lafuente M.T.
Inhibiting phospholipase A2 and D activities alters postharvest performance of Citrus fruit
2010 Acta Horticulturae Volume: Initial page: 781 End page: 788 Authors: F. Alférez;P. Romero;M. Gandía
Transcriptomic responses of Navelate orange (Citrus sinensis L. Osbeck) fruit to water stress
2010 Acta Horticulturae Volume: Initial page: 351 End page: 356 Authors: P. Romero;M.J. Rodrigo;F. Alférez;L. Zacarías;M.T. Lafuente
ABA deficiency and molecular mechanisms involved in the dehydration response and ripening of citrus fruits
Year :2012
ISBN: -
Editorial: -
Authors: P. Romero
ISBN: 978-84-617-1950-1
Editorial: -
Book: Avances en la Postcosecha de Frutas y Hortalizas
Initial page: 121 |
End page: 125
Authors: P. Romero;B. Establés-Ortíz;F. Alférez;L. González-Candelas;M.T. Lafuente
ISBN: 978-84-617-1950-1
Editorial: -
Book: Avances en la Postcosecha de Frutas y Hortalizas
Initial page: 22 |
End page: 27
Authors: P. Romero;M.T. Lafuente;F. Alférez
ISBN: 978-84-695-4683-3
Editorial: Ediciones de la Universidad de Lleida
Book: Avances en Poscosecha de Frutas y Hortalizas
Initial page: 47 |
End page: 52
Authors: B. Establés-Ortíz;P. Romero;F. Alférez;M.T. Lafuente
ISBN: 978-84-695-4683-3
Editorial: Ediciones de la Universidad de Lleida
Book: Avances en Poscosecha de Frutas y Hortalizas
Initial page: 171 |
End page: 178
Authors: P. Romero;M.T. Lafuente;M.J. Rodrigo
ISBN: 978-84-695-4683-3
Editorial: Ediciones de la Universidad de Lleida
Book: Avances en Poscosecha de Frutas y Hortalizas
Initial page: 197 |
End page: 202
Authors: P. Romero;B. Establés-Ortiz;M.T. Lafuente;F. Alférez
APROXIMACIÓN MULTIDISCIPLINAR PARA EL ESTUDIO DE LA DEFICIENCIA DE COBRE EN TOMATE
2021-04-22T02:00:00.000+02:00 Máster en Biología Vegetal Aplicada Authors: Francisco Romero
Copper deficiency during plant growth affects fruit nutritional value at harvest and postharvest quality
2020-08-23T02:00:00.000+02:00 6th International Conference on Agricultural and Biological Science. ABS2020 Authors: P. Romero
A relationship between water deficiency and fruit cuticle structure, transpirational loss and firmness in diverse tomato genotypes
2017-09-04T02:00:00.000+02:00 14th Solanaceae and 3rd Cucurbitaceae Conference. SolCuc2017 Authors: P. Romero;J.K.C. Rose
Cambios en el transcriptoma de frutos de naranja Navelate en respuesta a estrés hídrico generado por cambios bruscos de humedad durante la postcosecha
2014-10-06T02:00:00.000+02:00 XI Simposio Nacional y VIII Ibérico sobre Maduración y Postcosecha Authors: P. Romero;M.T. Lafuente;F. Alferez
Cambios transcriptómicos asociados a la maduración de u mutante de naranja deficiente en ABA
2010-07-08T02:00:00.000+02:00 X Reunión Biología Molecular de Plantas Authors: Romero, P.; Lafuente, MT.; Alférez, F.; Zacarías, L.; Rodrigo MJ.