imagen por defecto

Ammonia Concentration in the Eluent Influences Fragmentation Pattern of Triacylglycerols in Mass Spectrometry Analysis

2022 Metabolites Volume: Pagina Inicial: - Pagina Final: -
Autores: Marta Velasco;Olimpio Montero;David Balgoma

A consortium of cyanobacteria and plant growth promoting rhizobacteria for wheat growth improvement in a hydroponic system

2021 SOUTH AFRICAN JOURNAL OF BOTANY Volume: Pagina Inicial: 247 Pagina Final: 258
Autores: Rajaa Kholssi;Evan A.N. Marks;JorgeMiñón;Ana Pascual Maté;Gonzalo Sacristán;Olimpio Montero;Abderrahmane Debdoubi;Carlos Rad

Biofertilizing Effect of Chlorella sorokiniana Suspensions on Wheat Growth

2019 Journal of Plant Growth Regulation Volume: Pagina Inicial: 644 Pagina Final: 649
Autores: Kholssi, R.;Marks, E.A.N.;Miñón, J.;Montero, O.;Debdoubi, A.;Rad, C.

Application of a microalgal slurry to soil stimulates heterotrophic activity and promotes bacterial growth

2017 Science of the Total Environment Volume: Pagina Inicial: 610 Pagina Final: 617
Autores: Marks, E.A.N.;Miñón, J.;Pascual, A.;Montero, O.;Navas, L.M.;Rad, C.

Analysis of Cheese Small Molecules by UPLC-QToF-MS and Multivariate Statistical Methods Using Several Extraction Procedures

2013 Food Analytical Methods Volume: Pagina Inicial: 1497 Pagina Final: 1507
Autores: Montero, O.;Velasco, M.;Rodríguez-Lázaro, D.;Hernández, M.

An alternative pathway for ureide usage in legumes: Enzymatic formation of a ureidoglycolate adduct in Cicer arietinum and Phaseolus vulgaris

2011 Journal of Experimental Botany Volume: Pagina Inicial: 307 Pagina Final: 318
Autores: Muñoz, A.;Bannenberg, G.L.;Montero, O.;Cabello-Díaz, J.M.;Piedras, P.;Pineda, M.

Biological weighting function for xanthophyll de-epoxidation induced by ultraviolet radiation

2005 Physiologia Plantarum Volume: Pagina Inicial: 41 Pagina Final: 51
Autores: Sobrino, C. ; Neale, P.J. ; Montero, O. ; Lubián, L.M.